Crisp potato patties with peas curry
Pour 2 ladles of ragda in a serving plate. Add chutneys & place 2 pattice. Add chutneys & sprinkle sev, chaat masala, tomatoes, onions & coriander leaves. Ragda pattice is ready to serve.
01 PAV BHAJI RECIPE
02 DAHI VADA RECIPE
03 BHEL PURI RECIPE